Kliinisen ravitsemustieteen yksikkö
Department of Clinical Nutrition

Julkaisut 2008
Publications 2008

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1 Berthold HK et al. SREBP-1c gene polymorphism is associated with increased inhibition of cholesterol-absorption in response to ezetimibe treatment.
2 Dahn A et al. Effect of bacterial vaginosis, Lactobacillus and premarin estrogen replacement therapy on vaginal gene expression changes.
3 De Mello V et al. Downregulation of genes involved in NFkappaB activation in peripheral blood mononuclear cells after weight loss is associated with the improvement of insulin sensitivity in individuals with the metabolic syndrome: the GENOBIN study.
4 de Mello VDF et al. Effect of weight loss on cytokine messenger RNA expression in peripheral blood mononuclear cells of obese subjects with the metabolic syndrome.
5 Dembinska-Kiec A et al. Antioxidant phytochemicals against type 2 diabetes.
6 Erkkilä A et al. Dietary fatty acids and cardiovascular disease: an epidemiological approach.
7 Erkkilä AT et al. Effects of fatty and lean fish intake on blood pressure in subjects with coronary heart disease using multiple medications.
8 Fagerholm R et al. NAD(P)H:quinone oxidoreductase 1 NQ01*2 genotype (P187S) is a strong prognostic and predictive factor in breast cancer.
9 Garcia-Closas M et al. Heterogeneity of breast cancer associations with five susceptibility loci by clinical and pathological characteristics.
10 Gouni-Berthold I et al. Effects of ezetimibe and/or simvastatin on LDL receptor protein expression and on LDL receptor and HMG-CoA reductase gene expression: a randomized trial in healthy men.
11 Gylling H, Miettinen TA. Totta ja tarua ravinnon kasvisteroleista ja kasvistanoleista.
12 Gylling H, Miettinen TA. Kolesterolin endogeeninen tuotanto ja saanti ravinnosta.
13 Hallikainen M et al. Effect of parenteral serum plant sterols on liver enzymes and cholesterol metabolism in a patient with short bowel syndrome.
14 Hallikainen M et al. Effects of plant stanol esters on serum cholesterol concentrations, relative markers of cholesterol metabolism and endothelial function in type 1 diabetes.
15 Halttunen T et al. Combining strains of lactic acid bacteria may reduce their toxin and heavy metal removal efficiency from aqueous solution .
16 Hatakka K et al. The influence of Lactobacillus rhamnosus LC705 together with Propionibacterium freudenreichii ssp. shermanii JS on potentially carcinogenic bacterial activity in human colon.
17 Heiniö R-L et al. Quantities of phenolic compounds and their impacts on the perceived flavour attributes of rye grain.
18 Helske S et al. Accumulation of cholesterol precursors and plant sterols in human stenotic aortic valves.
19 Ilanne-Parikka P et al. Effect of lifestyle intervention on the occurrence of metabolic syndrome and its components in the Finnish diabetes prevention study.
20 Kallio P et al. Inflammation markers are modulated by responses to diets differing in postprandial insulin responses in individulas with the metabolic syndrome1-3.
21 Karhunen L, Herzig K-H. Neuroendocrinological regulation of food intake.
22 Karhunen LJ et al. Effect of protein, fat, carbohydrate and fibre on gastrointestinal peptide release in humans.
23 Kaurijoki S et al. Association of serotonin transporter promoter regulatory region polymorphism and cerebral activity to visual presentation of food.
24 Kemppainen T et al. Effect of weight reduction on rhinometric measurements in overweight patiens with obstructive sleep apnea.
25 Kilpeläinen TO et al. Interaction of single nucleotide polymorphisms in ADRB2, ADRB3, TNF, IL6, IGF1R, LIPC, LEPR, and GHRL with physical activity on the risk of type 2 diabetes mellitus and changes in characteristics of the metabolic syndrome. The Finnish Diabetes Prevention Study.
26 Kilpeläinen TO et al. SNPs in PPARG associte with type 2 diabetes and intract with physival activity.
27 Kirjavainen PV et al. Expression of anti-microbial defence factors in vaginal mucosa following exposure to Lactobacillus rhamnosus GR-1.
28 Kolehmainen M et al. Weight reduction modulates expression of genes involved in extracellular matrix and cell death: the GENOBIN study.
29 Koponen JM et al. Effect of pectinolytic juice production on the extractability and fate of bilberry and black currant anthocyanins.
30 Koponen JM et al. Characterization and fate of black currant and bilberry flavonols in enzyme-aided processing.
31 Koskela AK et al. Serotonin transporter binding and acquired obesity - An imaging study of monozygotic twin pairs.
32 Laaksonen DE et al. Long-term repeatability of measures of early insulin secretion derived from an intravenous glucose tolerance test and conversion from impaired glucose tolerance to diabetes.
33 Lappalainen T et al. Serum concentrations and expressions of serum amyloid A and leptin in adipose tissue re interrelated: the Genobin study.
34 Liimatainen TJ et al. 1H MR spectroscopic imaging of phospholipase-mediated membrane lipid release in apoptotic rat glioma in vivo.
35 Lindi V et al. The G-250A polymorphism in the hepatic lipase gene promotor is associated with changes in hepatic lipase activity and LDL cholesterol:The KANWU study.
36 Lindström J et al. Determinants for the effectiveness of lifestyle intervention in the Finnish diabetes prevention study.
37 Lindström J, Uusitupa M. Lifestyle intervention, diabetes, and cardiovascular disease.
38 Mager U et al. Variations in the ghrelin receptor gene associate with obesity and glucose metabolism in individuals with impaired glucose tolerance.
39 Mager U et al. Expression of ghrelin gene in peripheral blood mononuclear cells and plasma ghrelin concentrations in patients with metabolic syndrome.
40 Mager U. The Role of Ghrelin in Obesity and Insulin Resistance.
41 Mattila PH et al. Dietary intake of polyphenols in Finland.
42 Miettinen TA, Gylling H. Vascular effects of diets, especially plant sterol ester consumption.
43 Miettinen TA et al. Adolescent cholesterol metabolism predicts coronary risk factors at middle age: the cardiovascular risk in young Finns study.
44 Miettinen TA et al. Synthesis and absorption of cholesterol in Finnish boys by serum non-cholesterol sterols. The cardiovasvular risk in young Finns study.
45 Moisio S, Törrönen R. Luonnonmarjat.
46 Montonen J et al. Reply to Dr. White.
47 Montonen J et al. Ravinnonsaannin väestöryhmittäiset erot. Terveys 2000 -tutkimus.
48 Muukka E. Luomun tie päiväkotiin. Luomuruokailun toteutettavuus ja ravitsemuksellinen merkitys päiväkotilapsille.
49 Nikkilä K et al. Serum sterols in patients with primary biliary cirrhosis and acute liver failure before and after liver transplantation.
50 Nissinen MJ et al. Responses of surrogate markers of cholesterol absorption and synthesis to changes in cholesterol metabolism during various amounts of fat and cholesterol feeding among healthy men.
51 Nissinen MJ et al. Effects of dietary cholesterol and fat on serum non-cholesterol sterols according to different apolipoprotein E subgroups among healthy men.
52 Ovaskainen M-L et al. Suomalaiset saavat polyfenolit pääosin kahvista, teestä ja viljasta.
53 Ovaskainen ML et al. Dietary intake and major food sources of polyphenols in Finnish adults 1-3.
54 Palonen R et al. Lääkevalmisteiden tavallisimmat haittavaikutukset Suomessa.
55 Pasanen MK et al. Polymorphism of the hepatic influx transporter organic anion transporting polypeptide 1B1 is associated with increased cholesterol synthesis rate.
56 Polychronaki N et al. Urinary biomarkers of aflatoxin exposure in young children from Egypt and Guinea.
57 Raitakari OT et al. Plant stanol ester consumption and arterial elasticity and endothelial function.
58 Schwab U et al. Triacylglycerol fatty acid composition in diet-induced weight loss in subjects with abnormal glucose metabolism - the GENOBIN study.
59 Seal CJ et al. Risk-benefit considerations of mitication measures on acrylamide content of foods - a case study on potatoes, cereals and coffee.
60 Simonen P et al. The validity of serum squalene and non-cholesterol sterols as surrogate markers of cholesterol synthesis and absorption in type 2 diabetes.
61 Tammela L. Ruokapalveluja halutaan iän myötä enemmän kotiin.
62 Tolppanen A-M et al. The genetic variation of the tenomodulin gene (TNMD) is associated with serum levels of systemic immune mediators - the Finnish Diabetes Prevention Study.
63 Tolppanen A-M et al. The genetic variation in the tenomodulin gene is associated with serum total and LDL cholesterol in a body size-dependent manner.
64 Turner PC et al. Lactobacillus rhamnosus strain GG resores alkaline phosphatase activity in differentiating Caco-2 cells dosed with the potent mycotoxin deoxynivalenol.
65 Törrönen R et al. Yhteenveto tieteellisestä näytöstä koskien mustikan, karpalon ja puolukan ravitsemus- ja terveysvaikutuksia.
66 Törrönen R et al. Yhteenveto tieteellisestä näytöstä koskien: Tyrnin, lakan, mustaherukan ja variksenmarjan ravitsemus- ja terveysvaikutuksia.
67 Uusitupa M. Genetics or lifestyle - How do we prevent diabetes?

Kliinisen ravitsemustieteen yksikkö Department of Clinical Nutrition
Julkaisutietokanta 27.8.2009 Publications Data Base 27.8.2009