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1 |
Groop L, Uusitupa M. |
Aikuistyypin diabeteksen lääkehoito.
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2 |
Hellemann U et al. |
Hedonic responses and attitudes related to fats used as spreads on bread.
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3 |
Härmä M et al. |
The effect of light on the adaption of the circadian rhythms among flight attendants.
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4 |
Knekt P et al. |
Dietary fat and risk of breast cancer.
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5 |
Laitinen J. |
Kliiniset ravintovalmisteet.
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6 |
Lappalainen R et al. |
Hunger/craving responses and reactivity to food stimuli during fasting and dieting.
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7 |
Mykkänen HM. |
Ravinnon sisällön vaikutus vitamiinien ja hivenaineiden imeytymiseen.
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8 |
Mykkänen HM, Wasserman RH. |
Relationship of membrane-bound sulfhydryl groups to vitamin D-stimulated uptake of Se-selenite by the brush border membrane vesicles from chick duodenum.
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9 |
Mykkänen HM, Wasserman RH. |
Reactivity of sulfhydryl groups in the brush border membranes of chick duodena is increased by 1,25- dihydroxycholecalciferol.
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10 |
Mykkänen L et al. |
Prevalence of diabetes and impaired glucose tolerance in elderly subjects and their association with obesity and family history of diabetes.
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11 |
Niskanen L et al. |
Five-year follow-up study on plasma insulin levels in newly diagnosed NIDDM patients and non-diabetic subjects.
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12 |
Niskanen L et al. |
Microalbuminuria predicts the development of serum lipoprotein abnormalities favouring atherogenesis in newly diagnosed type 2 (non-insulin-dependent) diabetic patients.
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13 |
Niskanen LK et al. |
Aortic and lower limb artery calcification in type 2 (non-insulin-dependent) diabetic patients and non-diabetic control subjects. A five year follow-up study.
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14 |
Pentikäinen PJ et al. |
Cholesterol lowering effect of metformin in combined hyperlipidemia: placebo controlled double blind trial.
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15 |
Tolosa de Talamoni N et al. |
Enhancement of sulfhydryl group availability in the intestinal brush border membrane by deficiencies of dietary calcium and phosphorus in chicks.
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16 |
Tuorila H et al. |
Can sodium contents of foods be reduced by adding flavors? Studies with beef broth.
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17 |
Uusitupa M. |
Lihavuuden seuraukset.
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18 |
Uusitupa M. |
Serum triglycerides as a risk factor of atherosclerotic vascular disease in type 2 diabetes: implications for the treatment.
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19 |
Uusitupa M. |
Fibre in the management of diabetes.
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20 |
Uusitupa M. |
Fysiologiset tilat, joissa hivenaineiden ja vitamiinien tarve kasvaa.
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21 |
Uusitupa M. |
Enemmän kalaa - vähemmän paineita.
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22 |
Uusitupa M et al. |
Effects of a very low calorie diet on metabolic control and cardiovascular risk factors in the treatment of obese non-insulin-dependent diabetics.
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23 |
Uusitupa M et al. |
Diabetic heart muscle disease.
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24 |
Uusitupa M et al. |
5-year incidence of atherosclerotic vascular disease in relation to general risk factors, insulin level, and abnormalities in lipoprotein composition in non-insulin-dependent diabetic and non-diabetic...
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25 |
Uusitupa M et al. |
Effects of gel forming dietary fiber, guar gum, on the absorption of glibenclamide and metabolic control and serum lipids in patients with non-insulin-dependent (type 2) diabetes.
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26 |
Wasserman RH et al. |
Recent studies on the biological actions of vitamin D on intestinal transport and the electrophysiology of peripheral nerve and cardiac muscle.
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27 |
Wasserman RH et al. |
Intestinal calcium absorption: the calbindings, the visualization of transported calcium and a new rapid action of 1,25-dihydroxyvitamin D.
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